“ Great food, good service and cozy atmosphere. Enjoy my dinner there. Highly recommended! ”

“ We recently visited this place for my birthday and later we visited their rooftop bar for a friends' visit. The lighting is mellow downstairs, while upstairs has a casual vibe. The service has been quite good on both occasions with no complaints whatsoever. Furthermore, our server upstairs was very helpful, as our friends had some dietary restrictions and she recommended substitutions to make dishes gluten free. She went the extra mile! For my birthday, we ordered the pan-roasted beef tenderloin and the orange and five spice seared duck breast. Both dishes were to die for! The proteins were tender, perfectly cooked, and the potatoes were definitely delicious. With the rooftop being more casual, their food matches the vibe. We started with the asian fries cauliflower bites, the spicy and crispy sweet potato bruschetta, and the buffalo wings. While the cauliflower bites and the bruschetta were complex and delicious, the wings were just ok. We followed our appetizers with the rotisserie roasted prime rib philly with green chile, a gluten free version with cauliflower flat bread, and the angus cheddar burger with green chile, blue cheese, and bacon. All of these choices were great! The proteins were the highlights and all the additions were great complementary flavors. Overall, this place is excellent for a special treat or occasion; a well rounded and pleasant experience, for sure. ”

“ We usually eat up to at the bar but decided to treat ourselves at the fine dining area. It was so delicious and worth the price. Our table was ready on time and our server was so kind. It was loud, lively and fun. I had spilled food on my shirt and the bartender from across the room brought me a seltzer water and linen to clean it. ”

“ This review is only for happy hour: drinks and appetizers. Based on our experience, I would definitely consider coming back for a full meal. Both drinks we got were really good. I really enjoyed my milk punch; first time ever having that. And, my wife's cocktail was very well done. The calamari was well done; light and tender. The roasted tomato had a great taste. The tomatoes did take some of the crunch out of the calamari, making it a bit spongy. The roasted cauliflower was sublime. Crunched in your mouth, then a burst of flavor, and then gone. Perfect. If anything our server was too attentive, but not really complaining. Great happy hour, and probably worth considering for that special meal. ”

“ Seasons is a great, fine dining restaurant when you're looking for something a little more upscale. My husband and I have had great experiences here whenever we've come, and I love that they switch up their menu with seasonal items. They've got a great drink menu as well, and service is efficient. It can get a little loud in the restaurant, so conversation is a little harder to have. I recommend making a reservation in advance, especially if you're planning on coming on the weekend! ”

“ We arrived late for a little shared dinner and some wine. Started with a nice Pinot and Cab. Calamari appetizer was delectable. There was a phenomenal roasted salsa paired with light calamari and a lemon sauce. We decided to split the tenderloin with crisp asparagus and garlic mashed potatoes. Super happy for our last minute choice! Can't wait to return to see Cheyenne, our knowledgeable and kind server. The very dim lighting set the mood for our ladies night ending!! ”

“ Amazing views from the top outdoor seating area, my wife and I ate here to celebrate our 15 yr anniversary. The small cordless light at our table provided the perfect ambiance. Our waitress was very helpful and the food was decent. I wouldn't say excellent and I wouldn't say bad. I had the prime rib and my wife had the pesto chicken sandwich. As I said before, it was good, not great. We would be willing to try it again for another special occasion. ”

“ To Every Thing - turn, turn, turn There is a season - turn, turn, turn And a time to every purpose under heaven... A time to be born, a time to die A time to plant, a time to reap... We settled in at Seasons for "Happy Hour".. We shared, assisted by our lovely Server Lexi.. "Asian Fried Cauliflower Bites" that were crispy in a Sweet and Spicy Soy Sauce. Though nicely tasty and crispy, they were just "one note". "Lemon and Ricotta Ravioli", thoughtfully split for us...Were perfectly al dente w. a very nice delish ricotta filling w. spring peas. We also Enjoyed the burrata scoop on top. One recommendation if asked.. Would be to include Lemon in the pasta as well. Washed down w. Lemon Drop Martini and a glass of Chardonnay by the Lass and an Espresso Martini and a glass of Chardonnay by the Lad. What kept this respite from being relaxing for these Baby Boomers was the "screaming babies" around us, while we were in the Upper Bar area, we had hoped would be reserved for just Adults...fell short..:( To Every Thing - turn, turn, turn There is a season - turn, turn, turn And a time to every purpose under heaven A time to gain, a time to lose A time to rend, a time to sew A time for peace, I swear it's not too late!..:) Best, Avram Byrds Jr. ”

“ We had dinner in their rooftop area which features a more casual menu, and relaxed atmosphere. They were able to accommodate a group of 8 of us on short notice which was greatly appreciated! I had a draft Sierra Nevada Pale Ale which was the $5 draft of the evening and it went nicely with the sandwich I ordered. i had a pork tenderloin and burrata hoagie which was delicious. I never would have thought to put burrata on a sandwich, but it really worked! came with a side of pasta salad that was fairly basic, but fine. The sandwich was the clear star here. Service was great and they even did separate checks for all,of us which was above and beyond. Definitely a nice spot for a casual meal! ”

“ I thought Seasons Rotisserie had great service and a great location (in the middle of Old Town). I was there for an event and got to try some food they had (mostly salad, pasta --or chicken, and chocolate cake dessert). I thought the food was good..but nothing like wow..so extraordinary. But the food was still good. Overall, a great place to enjoy a meal. However, it wasn't anything like wow..I need to go there or take my out of town guests there for sure. Nice environment/atmosphere and service to enjoy a company you are spending time with though! ”